Search

Created On: 10/22/2014

Created On: 4/12/2021

Professional Ethics Professional Ethics Ethics is about the values that guide a dietitian's decisions and actions in dietetic  practice.  In dietetic care, we often can’t separate our actions from ethical considerations; what we do (and don’t do) may have significant ...

Created On: 10/6/2020

COnflict of interest Quiz COI Quiz 1. In the scenario, "Promoting a Product, what safeguard would you include to ensure honest and transparent communication? a. Ensure that you clearly identify yourself as a representative of your company b.  Ensure that your communi...

Created On: 9/2/2015

Created On: 10/12/2017

Created On: 7/13/2023

Created On: 12/21/2023

Workshops Annual  College Workshop Each year, the College delivers interactive educational workshops on a professional practice theme throughout Ontario.  Upcoming  Workshop This year, the annual College workshop will be held virtually from November to December 2023....

Created On: 1/7/2021

Code of Ethics Print Code of Ethics Approved by the Council March 29, 2019 Dietitians have a fundamental responsibility to act in an ethical manner. Ethics is about the values that guide dietitians’ decisions and actions in various contexts. This Code of Ethics ...

Created On: 1/19/2021

COI Scenario Promoting a Product Promoting a Product to PUrchasing Agents You work as a dietitian in industry. Your company produces frozen meals and part of your job is to promote the sale of this product to purchasing agents for various retail outlets. The purchasing ag...

Created On: 5/8/2018

Record keeping is integral to safe, effective and competent dietetic services. A comprehensive record establishes an account of how a dietitian exercises critical thinking and professional judgement when treating a client. It also demonstrates that the services were evidence-b...